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   Home: Consumer Information: Food and Drink

Categories
  Beer (4)
  Grocers (4)
  Wines (15)

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  Pages: 1 2 3 [>>]

  • Acu-Cell: Chocolate
    Takes a critical look at "Chocolate-Is-Good-For-You" campaigns and dispels some of the health benefit myths. (Rating: 0.00 Votes: 0)   Rate It
  • Additives
    Food additives guide along with a section called "recipes" where listed are the additives found in every day foods. (Rating: 0.00 Votes: 0)   Rate It
  • Are Generic Foods a Better Buy?
    No-name brands usually save you money, but should you be buying them. Short article from University of Illinois Extension. (Rating: 0.00 Votes: 0)   Rate It
  • Calcium
    Fact sheet explaining which foods are a good source of this mineral used for building bones and teeth, and in maintaining bone strength. From University of Ohio Extension (United States). (Rating: 0.00 Votes: 0)   Rate It
  • California Cling Peaches
    Nutrition information, fruit tips, recipes, industry facts, orchard history, and links for consumers, school and foodservice, kids, and dietitians. Includes newsletters, art, and educational information. (Rating: 0.00 Votes: 0)   Rate It
  • Candy Critic
    Guide to various candies, ice cream, and chocolate bars. Includes news, reviews, and related resources. (Rating: 0.00 Votes: 0)   Rate It
  • CSPINOT
    An alternative view on why the Center for Science in the Public Interest is NOT science in the public interest. (Rating: 0.00 Votes: 0)   Rate It
  • Cupboard Storage
    Ohio State University Extension fact sheet with basic information provided to increase your food storage "know how". (Rating: 0.00 Votes: 0)   Rate It
  • Current Hot Topics
    Current Hot Topics covers food safety issues such as E.coli Food Poisoning, Listeria in Cheese, BSE, BST, Trans Fatty Acids, Genetic Modification, Food Irradiation, Olestra, Salt, Microbiological Food Safety for Children and Vulnerable Groups, Food Allergens, Salmonella, Dioxins and PCBs. The statements are drawn up by experts within the broad membership of the Institute of Food Science and Technology. (Rating: 0.00 Votes: 0)   Rate It
  • Folate (Folacin, Folic Acid)
    This fact sheet from Ohio State University Extension contains information to help you select foods that provide adequate daily amounts of folic acid. (Rating: 0.00 Votes: 0)   Rate It
  • Food and Drink Federation
    Body representing the UK food and drink manufacturing industry. FDF works with government, NGOs and consumers to develop industry positions on issues and renew confidence in the food chain. (Rating: 0.00 Votes: 0)   Rate It
  • Food Glorious Food
    Provides a way to assess diet, understand the food pyramid, and learn about healthy eating. Includes recipes, a true/false quiz, and games. From the Irish Food Board. (Rating: 0.00 Votes: 0)   Rate It
  • Food Safety Today
    Summaries of news stories, publications and free fact sheets. [Requires subscription for full access.] (Rating: 0.00 Votes: 0)   Rate It
  • Food Safety.gov
    Provides links to US Government information for consumers and producers, educational material, alerts, and reporting of illnesses and problems. (Rating: 0.00 Votes: 0)   Rate It
  • Foodfitness
    The Food and Drink Federation represents and promotes the interests of food and drink manufacturers. Healthy lifestyle tips, self assessment forms, and links to additional information and resources. (Rating: 0.00 Votes: 0)   Rate It
  • Foodlink
    Food safety guide includes causes of food poisoning, good kitchen and personal hygiene, and proper food storage and handling. (Rating: 0.00 Votes: 0)   Rate It
  • Foods and Nutrition
    Large collection of articles on food safety, safe food handling, nutrition, meat storage guidelines and many other food related issues. From Nebraska Cooperative Extension. (Rating: 0.00 Votes: 0)   Rate It
  • Greenline -The Summertime Rules
    In the summertime foods can quickly reach the "danger zone." This fact sheet will provide you with tips to help prevent this from happening. From University of Illinois Extension. (Rating: 0.00 Votes: 0)   Rate It
  • Hotlines and Consumer Information
    List of numbers and addresses of companies in the USA giving consumers needed resources to access information on food safety and quality. From Iowa State University Extension. (Rating: 0.00 Votes: 0)   Rate It
  Pages: 1 2 3 [>>]


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